Main Courses

Proteins

Spinach and Tomato Eggs Scramble

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Nutrition Facts

Spinach and Tomato Eggs Scramble

0.04kg CO₂e

Serving size

127.01 g


Amount per serving

Calories

171.8


% Daily Value *

Total Fat   12 g

15%

Saturated Fat   3.24 g

16%

Trans Fat   0 g

Cholesterol   330.27 mg

110%

Sodium   202.7 mg

9%

Total Carbohydrate   3.3 g

1%

Dietary Fiber   0.7 g

3%

Total Sugars   0.29 g

1%

Protein   12.21 g

24%

Vitamin A   39.73 μg RAE

4%

Vitamin C   8.85 mg

10%

Vitamin D   0 μg

0%

Calcium   85.49 mg

7%

Iron   2.29 mg

13%

Potassium   293.8 mg

6%

Water   31.59 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 0.29g of sugar to your diet and represents 1% of the Daily Value for Added Sugars.

Ingredients: Egg Liquid (Cage Free Whole Eggs, Citric Acid (citric Acid Added To Preserve Color)) (Egg), Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil), Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Spinach Baby, Tomato Cherry, Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil), Garlic Peeled, Juice Lemon, Spice Salt Kosher (Salt, yellow prussiate of soda (yps)), Spice Pepper Black Ground (Black pepper)

Allergens: Egg

All info sourced from Berkeley Dining.

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